WebAug 28, 2024 · Lemony Walnut-Raisin Galette. This flaky, buttery pastry dessert has a filling of fruit, walnuts, coconut and cinnamon. There's a lot to love! For even more appeal, dollop sweetened whipped cream on top of each serving. —Ellen Kozak, Milwaukee, Wisconsin. Go to Recipe. WebMar 31, 2024 · Shape into 24 balls; press onto the bottom and up the sides of greased miniature muffin cups. Bake at 350° for 10-15 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks to cool completely. For filling, in a large bowl, beat cream cheese until smooth. Add the salmon, broth, sour cream, onion, …
No-Bake Cheesecake Phyllo Cups Recipe - Food.com
WebMay 13, 2024 · In a bowl beat one 8-ounce package softened cream cheese, 1/3 cup sugar, and 1 teaspoon instant espresso powder. Add 1/2 cup whipping cream. Beat until stiff peaks form. Stir in 1/4 cup finely chopped macadamia nuts and 1/2 cup toasted coconut. Spoon into phyllo cups. Garnish with additional nuts and toasted coconut. WebMay 20, 2024 · 5. Ham & Cheese Phyllo Cups. You deserve these great Ham and Cheese Phyllo Cup appetizers on your birthday! The usual ham and cheese combination is a classic choice for brunch or cocktail hour. Serve it with your favorite wine or cocktail, and enjoy the rest of the night! 6. Mini Parmesan Spinach Phyllo Cup Appetizers. meal flour difference
Pumpkin Pie Bites - Emily Bites
Web2 days ago · Off the heat, stir in the sumac and set aside to cool slightly, about 10 minutes. Step 2. While the onions cook, fill a medium saucepan halfway with water; bring to a boil … WebNov 9, 2024 · Instructions. Pre-heat the oven to 350. Line a baking sheet with aluminum foil. Unwrap the package of phyllo shells and place them on the baking sheet. In a mixing bowl, combine the cream cheese and … WebApr 8, 2016 · In another bowl beat the cream cheese with the lemon zest until light and fluffy, about 2 to 3 minutes. Add the lemon juice and powdered sugar and beat in until well combined. Fold in the whipped cream. Fill each cup with a tablespoon or so of the lemon filling, Top with a slice of strawberry. Keep refrigerated. pearland transportation